Gemler®

Product common name: water-soluble fertilizer with trace elements

Main technical indicators: Mn+Zn+B+Mo≥100g/L

Registered crops: ginger, potato and other root vegetables, potato and taro ☆☆☆

Promote the development of fine roots! Root development becomes better!

Gumle (root) vitality factor

Root Vigor product is a fertilizer made by fermentation of lactic acid bacteria and yeast culture solution, which can inhibit spoilage bacteria around the roots, dissolve and accumulate long-lasting non-melting components, and allow the roots to fully absorb nutrients. Fermentation and decomposition of organic components produce beneficial physiologically active substances, promote the development of fine roots around the roots, and enable healthy and vigorous growth of crops.

How to use root vigor factor

Nursery bed:

100 buckets of water (2000L) + 1 bottle of water, after dilution, 4~5 days interval to fully flush.

When planting:

After diluting with 50 buckets (1000L) + 1 bottle of water, the roots are soaked and planted or fully flushed after planting (1~2 mu).

When the crop wilts:

After diluted with 50 buckets of water (1000L) + 1 bottle, it is fully flushed around the roots (the effect is better when mixed with fungicides).

Fruit trees, garden seedlings:

Dilute with 50 buckets of water (1000L) + 1 bottle, and use it when watering for the first time after planting, or when the roots develop slowly and the growth is weak.

Precautions and features:

Gemmler is a product that uses lactic acid bacteria and yeast for long-term fermentation and maturation of animal amino acid enriched enzymes. It is a natural processed product that does not cause phytotoxicity when mixed with all pesticides. No matter how high the concentration is, there is no concentration barrier. When mixed with other fertilizers, it can promote absorption and activate long-term accumulation of nutrients. Be sure to shake it before use.